Please use this identifier to cite or link to this item: http://hdl.handle.net/10773/6796
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dc.contributor.authorLima, D. L. D.pt
dc.contributor.authorSchneider, R. J.pt
dc.contributor.authorScherer, H. W.pt
dc.contributor.authorDuarte, A. C.pt
dc.contributor.authorSantos, E. B. H.pt
dc.contributor.authorEsteves, V. I.pt
dc.date.accessioned2012-02-23T10:12:45Z-
dc.date.available2012-02-23T10:12:45Z-
dc.date.issued2010-
dc.identifier.issn0021-8561pt
dc.identifier.urihttp://hdl.handle.net/10773/6796-
dc.description.abstractSorption of atrazine on soils subjected to three different organic amendments was measured using a batch equilibrium technique. A higher K(F) value (2.20 kg(-1)(mg L(-1))(-)N) was obtained for soil fertilized with compost, which had a higher organic matter (OM) content. A correlation between the K(Foc) values and the percentage of aromatic carbon in OM was observed. The highest K(Foc) value was obtained for the soil with the highest aromatic content. Higher aromatic content results in higher hydrophobicity of OM, and hydrophobic interactions play a key role in binding of atrazine, On the other hand, the soil amended with farmyard manure had a higher content of carboxylic units, which could be responsible for hydrogen bonding between atrazine and OR Dominance of hydrogen bonds compared to hydrophobic interactions can be responsible for the lower desorption capacity observed with the farmyard manure soil, The stronger hydrogen bonding can reduce the leaching of atrazine into drinking water resources and runoff to rivers and other surface waters.pt
dc.language.isoengpt
dc.publisherAmerican Chemical Societypt
dc.relationFCT - POCTI/CTA/48059/2002pt
dc.relation.uri<Go to ISI>://WOS:000275087600072-
dc.rightsopenAccesspor
dc.subjectCapillary electrophoresispt
dc.subjectAtrazinept
dc.subjectSorptionpt
dc.subjectSoilpt
dc.titleSorption-Desorption Behavior of Atrazine on Soils Subjected to Different Organic Long-Term Amendmentspt
dc.typearticlept
dc.peerreviewedyespt
ua.distributioninternationalpt
degois.publication.firstPage3101pt
degois.publication.issue5pt
degois.publication.issue5-
degois.publication.lastPage3106pt
degois.publication.titleJournal of Agricultural and Food Chemistrypt
degois.publication.volume58pt
dc.identifier.doi10.1021/jf903937d*
Appears in Collections:CESAM - Artigos
DQ - Artigos

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