Please use this identifier to cite or link to this item:
http://hdl.handle.net/10773/26324
Title: | An insight into the adsorption and electrochemical processes occurring during the analysis of copper and lead in wines, using an electrochemical quartz crystal nanobalance |
Author: | Yamasaki, Alzira Oliveira, João A. B. P. Duarte, Armando C. Gomes, M. Teresa S. R. |
Keywords: | Electrochemical quartz crystal nanobalance Copper Lead Wine |
Issue Date: | 30-Aug-2012 |
Publisher: | Elsevier |
Abstract: | Copper and lead in wine were quantified by anodic stripping voltammetry (ASV), performed onto the gold electrode of a piezoelectric quartz crystal. Both current or mass changes could be used as analytical signals, without a statistical difference in the results (α=0.05). However, the plot of mass vs. potential provided an in depth understanding of the electrochemical processes and allowed studying adsorption phenomena. Copper interaction with fructose is an example of a process which was not possible to ignore by observing the mass change on the gold electrode of the piezoelectric quartz crystal. |
Peer review: | yes |
URI: | http://hdl.handle.net/10773/26324 |
DOI: | 10.1016/j.talanta.2012.06.025 |
ISSN: | 0039-9140 |
Appears in Collections: | CESAM - Artigos DQ - Artigos |
Files in This Item:
File | Description | Size | Format | |
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Yamasaki et al. - 2012 - An insight into the adsorption and electrochemical.pdf | 397.98 kB | Adobe PDF |
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