Browsing by Author Saraiva, J.

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Issue DateTitleAuthor(s)TypeAccess Type
2007Respostas antioxidativas à acumulação de As, Pb e Zn em Cistus ladanifer L. na Mina de São Domingos: Implicações na fitorremediaçãoSantos, E. S.; Nabais, C.; Abreu, M.; Saraiva, J.conferenceObjectopenAccess
2005A Simple and solvent-free chromatographic methodology for simultaneous determination of methanol and acetic acid content of polysaccharidesNunes, C.; Rocha, S. M.; Saraiva, J.; Coimbra, M.conferenceObjectopenAccess
2004Stability studies of pectin methylesterase from Green Bell Pepper (Capsicum annuum)Castro, S. M.; Van Loey, A.; Saraiva, J.; Smout, C.; Hendrickx, M.conferenceObjectopenAccess
2005The effect of combined temperature-pressure treatments on pepper (Capsicum annuum) pectin methylesterase in model systemsCastro, S.; Van Loey, A.; Saraiva, J.; Hendrickx, M.conferenceObjectopenAccess
1992The influence of water activity on thermal stability of horseradish peroxidaseHendrickx, M.; Saraiva, J.; Lyssens, J.; Oliveira, J.; Tobback, P.articlerestrictedAccess
2003Thermal Inactivation kinetics of horseradish peroxidase in phosphate buffer and water-miscible organic solvent mixturesMachado, M. F.; Saraiva, J.conferenceObjectopenAccess
2011Thermal inactivation of Byssochlamys nivea in pineapple juice combined with preliminary high pressure treatmentsDa Rocha, E. H. F.; Rosenthal, A.; Calado, V.; Saraiva, J.; Mendo, S.; De Massaguer, P.conferenceObjectopenAccess
2010Thermal inactivation of Byssochlamys nivea in pineapple nectar combined with preliminary high pressure treatmentsFerreira, E. H. R.; Rosenthal, A.; Calado, V.; Saraiva, J.; Mendo, S.; Massaguer, P. R.conferenceObjectopenAccess
2003Thermal inactivation of pectin methylesterase from peppers (Capsicum annum)Castro, S. M.; Van Loey, A.; Saraiva, J.; Smout, C.; Hendrickx, M.conferenceObjectopenAccess