Please use this identifier to cite or link to this item: http://hdl.handle.net/10773/7860
Title: Thermal inactivation of Byssochlamys nivea in pineapple juice combined with preliminary high pressure treatments
Author: Da Rocha, E. H. F.
Rosenthal, A.
Calado, V.
Saraiva, J.
Mendo, S.
De Massaguer, P.
Keywords: Thermal inactivation
Byssochlamys nivea
pineapple juice
pressure treatments
Issue Date: 2011
Publisher: NTUA
Abstract: Resumo indisponível.
Peer review: yes
URI: http://hdl.handle.net/10773/7860
ISBN: 978-960-89789-5-9
978-960-89789-6-6
Publisher Version: http://www.icef11.org/
Appears in Collections:QOPNA - Comunicações

Files in This Item:
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17 Proc I 11º Icef Elisa.pdf1.78 MBAdobe PDFView/Open


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