| Issue Date | Title | Author(s) | Type | Access Type |
| 2015 | Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of Portugal | Rodrigues, Dina; Freitas, Ana C.; Pereira, Leonel; Rocha-Santos, Teresa A. P.; Vasconcelos, Marta W.; Roriz, Mariana; Rodriguez-Alcalá, Luís M.; Gomes, Ana M. P.; Duarte, Armando C. | article |  |
| Jun-2022 | Controlling Light to Optimize Growth and Added Value of the Green Macroalga Codium tomentosum | Marques, Rúben; Moreira, Anthony; Cruz, Sónia; Calado, Ricardo; Cartaxana, Paulo | article |  |
| 14-Dec-2018 | Development of healthy food products: incorporation of seaweeds | Abreu, Raquel Ferreira | masterThesis | |
| 13-Dec-2021 | Development of seaweed extracts-based films for application in the food sector | Trindade, Marlene Almeida | masterThesis |  |
| Apr-2021 | Effect of harvesting month and proximity to fish farm sea cages on the lipid profile of cultivated Saccharina latissima | Monteiro, João P.; Melo, Tânia; Skjermo, Jorunn; Forbord, Silje; Broch, Ole J.; Domingues, Pedro; Calado, Ricardo; Domingues, M. Rosário | article | |
| 27-May-2020 | Emerging seaweed extraction techniques using ionic liquids | Martins, Margarida; Ventura, Sónia P.M. | bookPart | |
| May-2019 | Marine macroalgae as a dietary source of genoprotection in gilthead seabream (Sparus aurata) against endogenous and exogenous challenges | Pereira, Vitória; Marques, Ana; Gaivão, Isabel; Rego, Andreia; Abreu, Helena; Pereira, Rui; Santos, Maria Ana; Guilherme, Sofia; Pacheco, Mário | article | |
| May-2019 | Polar lipid profile of Saccharina latissima, a functional food from the sea | Rey, Felisa; Lopes, Diana; Maciel, Elisabete; Monteiro, João; Skjermo, Jorunn; Funderud, Jon; Raposo, Diogo; Domingues, Pedro; Calado, Ricardo; Domingues, M. Rosário | article | |
| 2016 | Protective effects of seaweed feed supplementation towards genetic integrity in gilthead seabream (Sparus aurata) | Pereira, Vitória Sofia Almeida Santos | masterThesis | |
| 8-Jan-2020 | The unique lipidomic signatures of Saccharina latissima can be used to pinpoint their geographic origin | Monteiro, João P.; Rey, Felisa; Melo, Tânia; Moreira, Ana S. P.; Arbona, Jean-François; Skjermo, Jorunn; Forbord, Silje; Funderud, Jon; Raposo, Diogo; Kerrison, Philip D.; Perrineau, Marie-Mathilde; Gachon, Claire; Domingues, Pedro; Calado, Ricardo; Domingues, M. Rosário | article | |
| 17-Sep-2021 | Valorization of cultured macroalgae using lipid signatures | Lopes, Diana Carla Salzedas | doctoralThesis | |