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| Stabilization and valorisation of broccoli byproducts as ingredients, source of bioactive compounds, and biomaterials | 166 |
Total Visits per Month
| November 2023 | December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | |
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| Stabilization and valorisation of broccoli byproducts as ingredients, source of bioactive compounds, and biomaterials | 6 | 0 | 3 | 1 | 3 | 13 | 0 |
File Downloads
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| Documento_Sónia_Ferreira.pdf | 85 |