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Issue Date | Title | Author(s) | Type | Access Type |
15-Mar-2020 | Bacterial nanocellulose membranes loaded with vitamin B-based ionic liquids for dermal care applications | Chantereau, G.; Sharma, M.; Abednejad, A.; Vilela, C.; Costa, E. M.; Veiga, M.; Antunes, F.; Pintado, M. M.; Sèbe, G.; Coma, V.; Freire, Mara G.; Freire, C.S.R.; Silvestre, A. J. D. | article | |
Mar-2022 | Bioactive bacterial nanocellulose membranes enriched with eucalyptus globulus labill. leaves aqueous extract for anti-aging skin care applications | Almeida, Tânia; Moreira, Patrícia; Sousa, Fábio J.; Pereira, Cláudia; Silvestre, Armando J. D.; Vilela, Carla; Freire, Carmen S. R. | article | |
17-Feb-2021 | Bioactive potential of Mytilus galloprovincialis hydrolysates: effect of hydrolysis conditions and sample processing | Moura, Maria Eduarda Nogueira | masterThesis | |
29-Nov-2022 | Bioprospecting microalga Scenedesmus obliquus as a source of lipids with anti-inflammatory and antioxidant activity | Pais, Ana Rita de Sousa | masterThesis | |
29-Nov-2022 | Bioprospecting Phaeodactylum tricornutum as a source of lipids with anti-inflammatory and antioxidant potential | Batista, Joana Florência Gonçalves | masterThesis | |
Dec-2019 | Characterization of the lipidome profile from two brown macroalgae, Sargassum muticum and Bifurcaria bifurcata and their bioactive properties | Santos, Fábio da Fonte | masterThesis | |
Jan-2022 | Chemical characterisation, antioxidant and antibacterial activities of Pinus pinaster Ait. and Pinus pinea L. bark polar extracts: prospecting Forestry by-products as renewable sources of bioactive compounds | Ramos, Patrícia A. B.; Pereira, Carla; Gomes, Ana Peixoto; Neto, Rodrigo T.; Almeida, Adelaide; Santos, Sónia A. O.; Silva, Artur M. S.; Silvestre, Armando J. D. | article | |
22-Dec-2017 | Chemical characterization and biological evaluation of Salicornia ramosissima | Martins, Carla Sofia Barros | masterThesis | |
2015 | Chemical characterization and evaluation of biological activity of Cynara cardunculus extractable compounds | Ramos, Patrícia Alexandra Bogango | doctoralThesis | |
2010 | Chemical composition and antioxidant activity of phenolic extracts of cork from Quercus suber L. | Santos, Sónia A.O.; Pinto, Paula C.R.O.; Silvestre, Armando J.D.; Neto, Carlos Pascoal | article | |
13-Dec-2021 | Development of seaweed extracts-based films for application in the food sector | Trindade, Marlene Almeida | masterThesis | |
14-Dec-2021 | (E)-2-styrylchromones: synthesis and evaluation of the inhibitory effects on the oxidative burst produced by human monocytes | Correia, Catarina Marçal | masterThesis | |
2014 | Edible films and coatings for cheese | Orosa, Maria Inês Franco | masterThesis | |
2011 | Effect of high hydrostatic pressure on antioxidant activity, colour, and anthocyanin content of red wine | Santos, M. C.; Rodrigues, A.; Rodrigues, C.; Teixeira, N.; de Freitas, V.; Saraiva, J. A.; Nunes, C.; Coimbra, M. A. | conferenceObject | |
2011 | Effect of high pressure on microorganism’s growth, antioxidant capacity, and wine colour | Santos, M. C.; Rodrigues, A.; Rodrigues, C.; Mendo, S.; Saraiva, J. A.; Nunes, C.; Coimbra, M. A. | conferenceObject | |
17-Dec-2019 | Effect of high pressure processing to extend the shelf life of a functional acorn beverage | Sardão, Rita Ferreira | masterThesis | |
2012 | European pennyroyal (Mentha pulegium) from Portugal: Chemical composition of essential oil and antioxidant and antimicrobial properties of extracts and essential oil | Teixeira, Bárbara; Marques, António; Ramos, Cristina; Batista, Irineu; Serrano, Carmo; Matos, Olívia; Neng, Nuno R.; Nogueira, José M. F.; Saraiva, Jorge Alexandre; Nunes, Maria Leonor | article | |
11-May-2022 | High molecular weight proanthocyanidins: extraction with eutectic solvents from grape pomace and its applications | Neto, Rodrigo de Sousa Trêpa Alves | doctoralThesis | |
2014 | Improving elms performance under drought stress: the pretreatment with abscisic acid | Dias, Maria Celeste; Oliveira, Helena; Costa, Armando; Santos, Conceição | article | |
Dec-2019 | Pastas enriched in Fucus vesiculosus: nutritional evaluation and biological properties | Afonso, Nuno Filipe Costa | masterThesis | |