Please use this identifier to cite or link to this item: http://hdl.handle.net/10773/24624
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dc.contributor.authorSantos, Ana L.pt_PT
dc.contributor.authorOliveira, Vanessapt_PT
dc.contributor.authorBaptista, Inêspt_PT
dc.contributor.authorHenriques, Isabelpt_PT
dc.contributor.authorGomes, Newton C. M.pt_PT
dc.contributor.authorAlmeida, Adelaidept_PT
dc.contributor.authorCorreia, Antóniopt_PT
dc.contributor.authorCunha, Ângelapt_PT
dc.date.accessioned2018-11-13T16:16:51Z-
dc.date.available2018-11-13T16:16:51Z-
dc.date.issued2013-
dc.identifier.issn0302-8933pt_PT
dc.identifier.urihttp://hdl.handle.net/10773/24624-
dc.description.abstractThe biological effects of UV radiation of different wavelengths (UVA, UVB and UVC) were assessed in nine bacterial isolates displaying different UV sensitivities. Biological effects (survival and activity) and molecular markers of oxidative stress [DNA strand breakage (DSB), generation of reactive oxygen species (ROS), oxidative damage to proteins and lipids, and the activity of antioxidant enzymes catalase and superoxide dismutase] were quantified and statistically analyzed in order to identify the major determinants of cell inactivation under the different spectral regions. Survival and activity followed a clear wavelength dependence, being highest under UVA and lowest under UVC. The generation of ROS, as well as protein and lipid oxidation, followed the same pattern. DNA damage (DSB) showed the inverse trend. Multiple stepwise regression analysis revealed that survival under UVA, UVB and UVC wavelengths was best explained by DSB, oxidative damage to lipids, and intracellular ROS levels, respectively.pt_PT
dc.description.sponsorshipThe authors would like to thank the anonymous reviewers and editors who provided helpful criticism and suggestions which greatly contributed to improve the original manuscript. Acknowledgments are due to Francisco Coelho and Abel Ferreira for assistance in UV intensity measurements and to Prof. Rosário Correia (Physics Department, Universiy of Aveiro) for reviewing the manuscript. Financial support for this work was provided by CESAM (Centre for Environmental and Marine Studies, University of Aveiro) and the Portuguese Foundation for Science and Technology (FCT) in the form of a PhD grant to A. L. Santos (SFRH/BD/40160/2007) and a post-Doctoral grant to I. Henriques (SFRH/BPD/63487/2009).pt_PT
dc.language.isoengpt_PT
dc.publisherSpringerpt_PT
dc.relationinfo:eu-repo/grantAgreement/FCT/SFRH/SFRH%2FBD%2F40160%2F2007/PTpt_PT
dc.relationinfo:eu-repo/grantAgreement/FCT/SFRH/SFRH%2FBPD%2F63487%2F2009/PTpt_PT
dc.rightsrestrictedAccesspt_PT
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectBacteriapt_PT
dc.subjectInactivationpt_PT
dc.subjectOxidative stresspt_PT
dc.subjectUV radiationpt_PT
dc.titleWavelength dependence of biological damage induced by UV radiation on bacteriapt_PT
dc.typearticlept_PT
dc.description.versionpublishedpt_PT
dc.peerreviewedyespt_PT
degois.publication.firstPage63pt_PT
degois.publication.issue1pt_PT
degois.publication.lastPage74pt_PT
degois.publication.titleArchives of Microbiologypt_PT
degois.publication.volume195pt_PT
dc.identifier.doi10.1007/s00203-012-0847-5pt_PT
dc.identifier.essn1432-072Xpt_PT
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DBio - Artigos

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