Browsing by Author Rodrigues, Dina

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Showing results 1 to 12 of 12
Issue DateTitleAuthor(s)TypeAccess Type
2012Analytical strategies for characterization and validation of functional dairy foodsRodrigues, Dina; Rocha-Santos, Teresa A. P.; Freitas, Ana Cristina; Duarte, Armando C.; Gomes, Ana M. P.articlerestrictedAccess
2015Characterization of freezing effect upon stability of, probiotic loaded, calcium-alginate microparticlesSousa, Sérgio; Gomes, Ana M.; Pintado, Maria M.; Silva, José P.; Costa, Paulo; Amaral, Maria H.; Duarte, Armando C.; Rodrigues, Dina; Rocha-Santos, Teresa A. P.; Freitas, Ana C.articlerestrictedAccess
2015Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of PortugalRodrigues, Dina; Freitas, Ana C.; Pereira, Leonel; Rocha-Santos, Teresa A. P.; Vasconcelos, Marta W.; Roriz, Mariana; Rodriguez-Alcalá, Luís M.; Gomes, Ana M. P.; Duarte, Armando C.articlerestrictedAccess
2013Development of probiotic tablets using microparticles: viability studies and stability studiese Silva, J. P. Sousa; Sousa, Sérgio C.; Costa, Paulo; Cerdeira, Emília; Amaral, Maria H.; Lobo, José Sousa; Gomes, Ana M.; Pintado, Maria M.; Rodrigues, Dina; Rocha-Santos, Teresa; Freitas, Ana C.articlerestrictedAccess
2012Encapsulation of probiotic strains in plain or cysteine-supplemented alginate improves viability at storage below freezing temperaturesSousa, Sérgio; Gomes, Ana M.; Pintado, Maria M.; Malcata, Francisco X.; Silva, José P.; Sousa, José M.; Costa, Paulo; Amaral, Maria H.; Rodrigues, Dina; Rocha-Santos, Teresa A. P.; Freitas, Ana CristinaarticlerestrictedAccess
2011Evaluation of tertiary treatment by fungi, enzymatic and photo-Fenton oxidation on the removal of phenols from a kraft pulp mill effluent: a comparative studyJustino, Celine; Marques, Ana Gabriela; Rodrigues, Dina; Silva, Lurdes; Duarte, Armando Costa; Rocha-Santos, Teresa; Freitas, Ana CristinaarticlerestrictedAccess
2012Lipolysis in probiotic and synbiotic cheese: the influence of probiotic bacteria, prebiotic compounds and ripening time on free fatty acid profilesRodrigues, Dina; Rocha-Santos, Teresa A. P.; Gomes, Ana M.; Goodfellow, Brian J.; Freitas, Ana C.articlerestrictedAccess
2012Marine biotechnology advances towards applications in new functional foodsFreitas, Ana C.; Rodrigues, Dina; Rocha-Santos, Teresa A. P.; Gomes, Ana M. P.; Duarte, Armando C.articlerestrictedAccess
2011Metabolic profiling of potential probiotic or synbiotic cheeses by nuclear magnetic resonance (NMR) spectroscopyRodrigues, Dina; Santos, Claudio H.; Rocha-Santos, Teresa A. P.; Gomes, Ana M.; Goodfellow, Brian J.; Freitas, Ana C.articlerestrictedAccess
2011On the viability of five probiotic strains when immobilised on various polymersRodrigues, Dina; Rocha-Santos, Teresa; Sousa, Sérgio; Gomes, Ana M.; Pintado, Maria M.; Xavier Malcata, F.; Sousa Lobo, José M.; Silva, José P.; Costa, Paulo; Amaral, Maria H.; Freitas, Ana C.articlerestrictedAccess
2013Strategies based on silica monoliths for removing pollutants from wastewater effluents: a reviewRodrigues, Dina; Rocha-Santos, Teresa A. P.; Freitas, Ana C.; Gomes, Ana M. P.; Duarte, Armando C.articlerestrictedAccess
2014The impact of uranium mine contamination of soils on plant litter decompositionFreitas, Ana C.; Rodrigues, Dina; Rocha-Santos, Teresa A. P.; Gonçalves, Fernando; Duarte, Armando C.; Pereira, RutharticlerestrictedAccess