Skip navigation
sign on to:
my account
receive email
updates
edit profile
language
Português
English
submit
communities
browse
Browse Items by:
Issue Date
Author
Advisor
Title
Subject
Document Type
Access Type
help
Home
Browsing by Author Teixeira, Paula
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 2 to 4 of 4
< previous
Issue Date
Title
Author(s)
Type
Access Type
Nov-2021
Impact of high hydrostatic pressure on the stability of lytic bacteriophages cocktail Salmonelex™ towards potential application on Salmonella inactivation
Maciel, Cláudia
;
Campos, Ana
;
Komora, Norton
;
Pinto, Carlos A.
;
Fernandes, Rui
;
Saraiva, Jorge A.
;
Teixeira, Paula
article
Oct-2021
Innovative hurdle system towards Listeria monocytogenes inactivation in a fermented meat sausage model - high pressure processing assisted by bacteriophage P100 and bacteriocinogenic Pediococcus acidilactici
Komora, Norton
;
Maciel, Cláudia
;
Amaral, Renata A.
;
Fernandes, Rui
;
Castro, Sónia Marília
;
Saraiva, Jorge A.
;
Teixeira, Paula
article
Dec-2018
The protective effect of food matrices on Listeria lytic bacteriophage P100 application towards high pressure processing
Komora, Norton
;
Bruschi, Carolina
;
Ferreira, Vânia
;
Maciel, Cláudia
;
Brandão, Teresa R. S.
;
Fernandes, Rui
;
Saraiva, Jorge A.
;
Castro, Sónia Marília
;
Teixeira, Paula
article